Escarole, Pepperoni and Beans

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READY IN: 40mins
Recipe by Marich

This is a great one pot main dish or a side with pork or chicken cutlets.

Ingredients Nutrition


  1. In a large saute pan with a lid, add olive oil and heat to medium. Add the diced pepperoni and saute a few minutes. Add the clean escarole and toss.
  2. Add the chicken broth and heat till simmering. Lastly, add the cannellini beans. Heat through till the escarole is very tender.
  3. Delish!

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