2 Reviews

Very good stuff, and just hot enough for my taste. But the "de-seeding" routine is a little time-consuming.

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Mille® December 06, 2001

Quick and easy, tangy, tasty, my picking husband loved it right off the bat! Making a lot more for a family cookout.

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Tippaflip July 16, 2009
Erin's Pico de Gallo