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    You are in: Home / Recipes / Erin's Meatloaf "Muffins" Recipe
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    Erin's Meatloaf "Muffins"

    Erin's Meatloaf "Muffins". Photo by Melandsid

    1/2 Photos of Erin's Meatloaf "Muffins"

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Miss Erin's Note:

    This is my meatloaf recipe, very simple, very quick after a long day at work.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the first 4 ingredients with your hands.
    2. 2
      Evenly distribute into cups of a muffin tin, I used a jumbo tin, so I got 4"muffins".
    3. 3
      Pour barbeque sauce on top of each.
    4. 4
      Bake at 350F for 15-20 minutes.
    5. 5
      Serve with mashed potatoes or mac and cheese.

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on March 03, 2014

      55

      I made this today and it is delicious. We did not use the onion mix because of allergies, but I did add Heinz 57 to the mix for added flavor. Thank you for an easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2012

      55

      Easy, quick and tasty. We will make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2011

      Everyone loved it. Nice and easy. Will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Erin's Meatloaf "Muffins"

    Serving Size: 1 (144 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 329.2
     
    Calories from Fat 170
    51%
    Total Fat 18.9 g
    29%
    Saturated Fat 7.2 g
    36%
    Cholesterol 123.6 mg
    41%
    Sodium 582.9 mg
    24%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.1 g
    4%
    Protein 24.8 g
    49%

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