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    You are in: Home / Recipes / Erika's Amazing Noodle Kugel Recipe
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    Erika's Amazing Noodle Kugel

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    10 mins

    1 hrs 10 mins

    ErikaS13's Note:

    This sweet dessert is a cross between a cheesecake and a pudding. I always get request to make this for every special occasion, holiday, or pot luck. People think it sounds weird at first, but then taste it and fall in love! You can serve with similar items that you would serve a cheese cake with, cherry pie filling, strawberries, chocolate sauce, or cinnamon sugar.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375.
    2. 2
      Cook noodles according to package directions to al dente.
    3. 3
      Combine remaining ingredients in a large mixing bowl.
    4. 4
      Drain egg noodles well and add to mixing bowl (the heat from the noodles will help melt everything together).
    5. 5
      Add mixture into a large square cake pan.
    6. 6
      Cook until set about 45 min to an hour depending on size of pan.
    7. 7
      When done stick under broiler until top of kugel is brown and crispy. About 3-5 minute.
    8. 8
      Allow to cool and refrigerate before serving.

    Ratings & Reviews:

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    Nutritional Facts for Erika's Amazing Noodle Kugel

    Serving Size: 1 (145 g)

    Servings Per Recipe: 14

    Amount Per Serving
    % Daily Value
    Calories 464.5
     
    Calories from Fat 202
    43%
    Total Fat 22.4 g
    34%
    Saturated Fat 12.2 g
    61%
    Cholesterol 117.5 mg
    39%
    Sodium 231.3 mg
    9%
    Total Carbohydrate 55.1 g
    18%
    Dietary Fiber 1.0 g
    4%
    Sugars 31.8 g
    127%
    Protein 11.7 g
    23%

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