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    You are in: Home / Recipes / Erika’s Famous Chile Beans Recipe
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    Erika’s Famous Chile Beans

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    loveleesmile's Note:

    These are FANTASTIC!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Clean beans (take out rocks and broken beans), rinse and add to crock pot. Fill with water, add onion (whole and peeled) cook for 8 to 10 hours until beans are soft. When beans are ready, transfer to a large stock pot on stove and dispose of onion.
    2. 2
      Turn on medium heat, cook ground beef, drain and add to beans. Add tomato sauce, chile(frozen or slightly thawed), stewed tomatoes, two pinches of oregano, 1 tsp salt and 1 tblsp of garlic powder.

    Ratings & Reviews:

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    Nutritional Facts for Erika’s Famous Chile Beans

    Serving Size: 1 (974 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 788.8
     
    Calories from Fat 179
    22%
    Total Fat 19.9 g
    30%
    Saturated Fat 7.0 g
    35%
    Cholesterol 77.1 mg
    25%
    Sodium 1523.2 mg
    63%
    Total Carbohydrate 110.9 g
    36%
    Dietary Fiber 28.8 g
    115%
    Sugars 31.1 g
    124%
    Protein 50.9 g
    101%

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