Recipe by Charishma_Ramchandani
This is the popular healthy Mexican salad. Its got a flavour as nice as its name!
- 4 bananas
- 4 apples
- 4 oranges
- 8 beetroots, cooked
- 1 head lettuce
- 2 pomegranates
- 1 can pineapple chunk
- 1 lime, thinly sliced
- 1⁄4 cup sugar (optional)
- 1 cup peanuts, roasted and crushed
- 1⁄4 cup red wine vinegar
- 1⁄2 cup salad oil
Directions See How It's Made
- Peel and thinly slice the apples, oranges, bananas and beetroot.
- Remove the seed of the pomegranates.
- Remove 5-6 large outer leaves from the lettuce.
- Shred the remaining lettuce.
- Line a shallow serving bowl with the lettuce.
- Add the shredded lettuce.
- Arrange the orange, beets, apples, bananas and pineapple chunks in a decorative manner and garnish with lemon slices.
- Sprinkle with sugar, pomegranate seeds and peanuts.
- Mix oil with vinegar until blended.
- Pour over salad just before serving.