Ensalada De Manzana (Apple Salad)

Total Time
Prep 15 mins
Cook 0 mins

A sweet salad traditionally served in Mexico for Christmas or New Year's Eve dinner as one of many desserts. Kids love it. Any apple works fine, but I prefer crunchy apples that aren't too sweet or tart such as Gala or Golden Delicious.


  1. Combine all the ingredients except reserved syrup in a large bowl. Add syrup to taste if the salad looks too dry. Refrigerate for 30 minutes and serve.
Most Helpful

This salad is light and flavorful. Its even better if made a little early for the flaors to blend. Thanks for sharing

MY HUNNY April 04, 2010

We enjoyed this, but it made A TON. And it wasn't as good after 2 days so I'd recommend making as much as you think your family could eat in a day or 2. (I had made it for lunches but that didn't work as well.) That said, it had great flavor. I used fat free sour cream with no issue and it was a nice easy way to enjoy some fruit.

ladypit October 19, 2008