Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / English Roast Beef Recipe
    Lost? Site Map

    English Roast Beef

    English Roast Beef. Photo by Chef Shadows

    1/3 Photos of English Roast Beef

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    Chef Shadows's Note:

    SOURCE Shadows An 18th century flavor treat.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    For the Gravy

    OPTIONS

    Directions:

    1. 1
      Salt and pepper roast well.
    2. 2
      Place the butter in your pan and melt it over medium heat.
    3. 3
      Brown the roast on all sides in this butter.
    4. 4
      After browning add 1/2 cup water to the pan.
    5. 5
      Put sage and mint on the roast.
    6. 6
      Cover pan.
    7. 7
      Roast at medium heat ( 325 -350 ) for 3 hours if you like well done or 2 hours for rare.
    8. 8
      Every hour or so look to make sure there is at least 1/2 cup liquid in the pan.
    9. 9
      When done to your liking remove roast to a plate and keep warm.
    10. 10
      GRAVY: Melt butter in a clean fry pan over medium heat.
    11. 11
      Add flour to melted butter.
    12. 12
      Stir until well mixed with the butter.
    13. 13
      Remove from heat and add 1/2 cup cold water,
    14. 14
      The water must be cold, not hot, or the flour and butter will become lumpy.
    15. 15
      Mix until a smooth paste is formed.
    16. 16
      Place the pan back on medium heat.
    17. 17
      Add sage and mint.
    18. 18
      Now add all the liquid from the roasting pan and mix it well.
    19. 19
      Stir all the time and let it boil slowly until thickened.
    20. 20
      Remove from heat and serve over roast.
    21. 21
      OPTIONS: The onion, garlic, seasoned salt and crushed red pepper are added to the roast before cooking. Red wine can be used instead of water while roasting (use water only in the gravy).

    Browse Our Top Roast Beef Recipes

    Ratings & Reviews:

    • on February 23, 2007

      45

      This made a nice moist roast with just a hint of mint. I would make this again.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for English Roast Beef

    Serving Size: 1 (333 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 476.2
     
    Calories from Fat 218
    45%
    Total Fat 24.2 g
    37%
    Saturated Fat 10.6 g
    53%
    Cholesterol 187.2 mg
    62%
    Sodium 195.6 mg
    8%
    Total Carbohydrate 2.2 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.6 g
    2%
    Protein 58.4 g
    116%

    The following items or measurements are not included:

    seasoning salt

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes