1 Review

Fortunately a friend of mine has a rice cooker large enough for making this full recipe, so I packed up the ingredients & spent the morning with her, & half this pudding was then hers, & we absolutely loved it! The cranberries were fresh ~ fresh from the freezer, that is, since I freeze enough during the winter holidays to last me throughout the year! Loved the custard sauce that goes with this pudding, & I expect to make the whole thing again a couple of times before doing it up again during Yule! Thanks for the great keeper! [Made & reviewed in Newest Zaar Tag]

1 person found this helpful. Was it helpful to you? [Yes] [No]
Sydney Mike April 28, 2011
English Pudding With Cranberries and Walnuts (Rice Cooker Recipe