English Bread Pudding
- Ready In:
- 1hr 20mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 3⁄4 loaf bread
- 6 ounces suet, shredded
- 6 ounces raisins
- 4 ounces brown sugar
- 2 tablespoons cinnamon (2 oz.)
- 2 tablespoons ginger powder
- 2 tablespoons nutmeg
- 1 egg
- to taste milk (a little)
directions
- Soak bread in water for 1/2 hour then squeeze out water and drain.
- Put in a bowl with all other ingredients, mix and put in greased tin and bake until cooked - about 45 minutes on 350 F.