Endive Salad With Apple, Goat Cheese and Walnuts

"Belgian endive might not be a vegetable you normally consider buying, but it is a rich source of vitamins A, C and E, folate and fiber. For more healthy, gluten-free, pesco-vegetarian recipes, please visit my blog, www.InnerHarmonyNutrition.com."
 
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photo by InnerHarmonyNutriti photo by InnerHarmonyNutriti
photo by InnerHarmonyNutriti
Ready In:
15mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Toast walnuts in a toaster oven at 375ºF for a few minutes. Be careful not to burn them!
  • In a bowl, place yogurt, mustard and honey and mix well.
  • Add chopped apple pieces and sprinkle lemon juice. Mix again.
  • Add walnuts, endive, cheese, salt and pepper and mix.
  • Infuse love, refrigerate for a couple of hours or longer and serve.

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