Total Time
45mins
Prep 45 mins
Cook 0 mins

Enchiladas Santa Fe

Ingredients Nutrition

Directions

  1. Dice chicken into 1/2 inch chunks.
  2. Cook chicken with a pinch of garlic, pepper, salt and olive oil.
  3. Spread cream cheese on tortilla and top with onion, tomatoes, fresh spinach and chicken.
  4. Roll tortilla; add Jack and Cheddar cheeses.
  5. Bake at 350 degrees Fahrenheit for 20 minutes or until cheese is melted.
Most Helpful

5 5

This is a fun twist on enchiladas! The flavors came together so nicely. We enjoyed the extra creaminess from the cream cheese. I made homemade enchilada sauce to use - I smothered the sauce over the top of the enchiladas and then added the cheese. Thanks for sharing!