Enchiladas

READY IN: 50mins
Recipe by Margo59

One of my family's favorites. Easy to prepare, can also be made ahead and popped in the oven for supper. Serve with a tossed salad and it makes a great meal.

Top Review by luveyduvey21

I wanted enchiladas tonight so came on a searched for one and came across this one. They were very good!!! if i were making this for kids though the only thing i would change would be to put a little less taco seasoning in. thanks for the great recipe!!

Ingredients Nutrition

Directions

  1. Combine sauce mix, tomato paste and hot water; whisk together and set aside.
  2. Brown beef; salt and pepper to taste.
  3. Drain.
  4. Stir in 1/2 of sauce mix and 1/2 of cheeses with ground beef.
  5. Spoon beef mixture, evenly divided, into each of the tortillas and roll up.
  6. Place rolled tortillas, seam side down, in a 13 x 9 pan sprayed with nonstick spray.
  7. Cover with remaining sauce and cheese.
  8. Bake at 350 degrees for 25-30 minutes.
  9. Garnish with lettuce, sour cream or guacamole if desired.

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