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    Enchilada Soup
    Enchilada Soup. Photo by Vicki in CT

    Photo by Vicki in CT

    2 Photos of Enchilada Soup

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    5.0

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    KatzMeow's Note:

    This is an amazing, hearty soup recipe that I created when I couldn't find a soup to match my craving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cube steak and brown.
    2. 2
      Add garlic and onions and sauté in olive oil until onions are slightly transparent.
    3. 3
      Add remaining ingredients and simmer for at least 20 minutes. The longer you simmer it, the better it will taste.
    4. 4
      Top with sour cream, shredded cheese, Fritos or tortilla chips (optional).
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    Nutritional Facts for Enchilada Soup

    Serving Size: 1 (608 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 488.0
     
    Calories from Fat 207
    42%
    Total Fat 23.0 g
    35%
    Saturated Fat 7.1 g
    35%
    Cholesterol 64.8 mg
    21%
    Sodium 2275.4 mg
    94%
    Total Carbohydrate 42.8 g
    14%
    Dietary Fiber 11.6 g
    46%
    Sugars 6.9 g
    27%
    Protein 29.6 g
    59%
    Detailed Nutrition Values About Nutrition Info

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