Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Emily's Favorite Breakfast Pizza Recipe
    Lost? Site Map

    Emily's Favorite Breakfast Pizza

    Emily's Favorite Breakfast Pizza. Photo by OneEyedDogMama

    1/1 Photo of Emily's Favorite Breakfast Pizza

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a large skillet.
    2. 2
      Saute onion, green bell pepper, and bacon until tender.
    3. 3
      Add eggs, salt, and pepper to skillet.
    4. 4
      Stir and cook until eggs are almost set, but not runny.
    5. 5
      Place pizza crust in pizza pan or baking stone.
    6. 6
      Spread egg mixture evenly over pizza crust.
    7. 7
      Top with picante sauce.
    8. 8
      Sprinkle with cheese.
    9. 9
      Bake at 400 degrees for 5-10 minutes or until cheese melts.
    10. 10
      Sprinkle with cilantro.

    Ratings & Reviews:

    • on May 10, 2009

      55

      My name is Emily, too...and this is my favorite breakfast pizza, too. I used sliced brown-and-serve sausage links instead of canadian bacon. Happily, I had some left over tri-color (red, yellow, green) bell peppers that I used. I also added mushrooms. Made for a great Mother's Day brunch for Emily and Emily's Mother.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2002

      55

      My kids and husband loved this. Mildly seasoned which works well for my kids. But I sprinkled some chopped jalapeno pepper on the adult's slices. I ended up using an extra 1/2 cup of cheese because we reallly like it. The kids thought is was cool to have pizza for breakfast. Would be good with mushrooms and black olives too. Thanks for sharing this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Emily's Favorite Breakfast Pizza

    Serving Size: 1 (148 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 207.9
     
    Calories from Fat 133
    64%
    Total Fat 14.8 g
    22%
    Saturated Fat 6.3 g
    31%
    Cholesterol 301.7 mg
    100%
    Sodium 492.1 mg
    20%
    Total Carbohydrate 4.7 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.5 g
    10%
    Protein 13.9 g
    27%

    The following items or measurements are not included:

    Canadian bacon

    12-inch pizza crust

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites