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    You are in: Home / Recipes / Emeril's Tater Tots 'n Cheese Bake Recipe
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    Emeril's Tater Tots 'n Cheese Bake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Tish's Note:

    Got this kid friendly recipe from Emeril Lagasse. It is definitely good for a whole meal, salad on the side.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees.
    2. 2
      Grease a 9 by 9 by 2-inch square baking dish with the butter.
    3. 3
      In a mixing bowl, whisk the eggs and milk together.
    4. 4
      Season the mixture with salt and pepper.
    5. 5
      Add 1 cup of the yellow cheddar cheese, 1 cup of the white cheddar cheese, the ham and the tater tots.
    6. 6
      Mix the mixture thoroughly.
    7. 7
      Pour the mixture into the prepared pan and sprinkle the top with the remaining cheese.
    8. 8
      Place in the oven and bake for 40 to 45 minutes or until the top is golden brown.

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    Nutritional Facts for Emeril's Tater Tots 'n Cheese Bake

    Serving Size: 1 (482 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1257.9
     
    Calories from Fat 754
    60%
    Total Fat 83.8 g
    129%
    Saturated Fat 41.2 g
    206%
    Cholesterol 269.8 mg
    89%
    Sodium 2467.5 mg
    102%
    Total Carbohydrate 77.1 g
    25%
    Dietary Fiber 5.6 g
    22%
    Sugars 7.2 g
    28%
    Protein 51.6 g
    103%

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