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    You are in: Home / Recipes / Emeril's Lobster Cheesecake Recipe
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    Emeril's Lobster Cheesecake

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    • on January 12, 2007

      We need to rename this. "Lobster Love", "Slurpilicious Seafood Cheesecake", something like that. It is beyond good. Not really strong in your face flavors, but a subtle combination of the smokey gouda and (I used shrimp) seafood plus the creaminess of the heavy cream and cream cheese. The buttery crust adds to the mouthgasmicness of the whole thing. I want to stick my face in the middle of the whole thing and die a happy woman.

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    Nutritional Facts for Emeril's Lobster Cheesecake

    Serving Size: 1 (389 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1061.9
     
    Calories from Fat 830
    78%
    Total Fat 92.3 g
    142%
    Saturated Fat 53.5 g
    267%
    Cholesterol 627.2 mg
    209%
    Sodium 1904.8 mg
    79%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.3 g
    13%
    Protein 41.2 g
    82%

    The following items or measurements are not included:

    yellow bell peppers

    Detailed Nutrition Values About Nutrition Info

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