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    You are in: Home / Recipes / Emeril's Lobster Cheesecake Recipe
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    Emeril's Lobster Cheesecake

    Average Rating:

    1 Total Reviews

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    • on January 12, 2007

      We need to rename this. "Lobster Love", "Slurpilicious Seafood Cheesecake", something like that. It is beyond good. Not really strong in your face flavors, but a subtle combination of the smokey gouda and (I used shrimp) seafood plus the creaminess of the heavy cream and cream cheese. The buttery crust adds to the mouthgasmicness of the whole thing. I want to stick my face in the middle of the whole thing and die a happy woman.

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    Nutritional Facts for Emeril's Lobster Cheesecake

    Serving Size: 1 (398 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1052.8
     
    Calories from Fat 824
    78%
    Total Fat 91.6 g
    140%
    Saturated Fat 50.9 g
    254%
    Cholesterol 626.7 mg
    208%
    Sodium 2004.1 mg
    83%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 1.5 g
    6%
    Sugars 6.2 g
    25%
    Protein 38.5 g
    77%

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