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A very tender roast with lots of flavor; lots of garlic flavor! A recipe by Emeril Lagasse, this recipe is courtesy of the Food Network, with a little bit of changes made to the original. I found this while seaching for a recipe for my sirlion tip roast and wanted to share it. I served this with some warm buttered bread. I hope you enjoy it as much as we did.
Units: US | Metric
Serving Size: 1 (298 g)
Servings Per Recipe: 8
The following items or measurements are not included:
sirloin tip roast
Emeril's Original Essence
low sodium beef broth