102 Reviews

I can't judge how good this is against the original as we don't have it in Australia, but I can tell you that this mix contributed to the best chilli con carne ever! Thanks very much for posting.

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currybunny July 12, 2010

This is awesome stuff, been making it myself for ages. I keep old spice jars, wash them on and stick my own label on :) always keep a bottle of this handy, have used it for everything from shrimp to chicken fried steak yummmmmmmm!!!

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onegoofydevil January 30, 2010

I bought Emeril’s Essence from the grocery store that sat in my pantry and lost its flavor… so I made my own… dumped the old stuff out and filled the bottle up with the new Emeril’s Essence spices… fabulous!

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Doc's Mom January 29, 2010

BAM good!

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gailanng January 18, 2010

Used this last night in Crab Fettuccine#108748 and it is a great seasoning to have and be able to make so quickly...no need to go and buy any. Thank you posting. I will be using this in other dishes.

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mama smurf November 30, 2009

It's great! Not a whole lot to review! Try with and without salt to decrease that salt in take - yummy either way. Thanks for posting so I can keep this amalgamated with the rest of my stuff on zaar!

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Gaia22 August 29, 2009

Great, flavorful seasoning mix. I made a half-recipe, which still makes a lot. I'll be using this to season all kinds of things.

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Ginny Sue August 22, 2009

Emeril ain't fooling with this one! It's excellent on just about anything from soup to nuts! Really!

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wholelottagall July 24, 2009

A good seasoning blend. I've never tasted the stuff you actually buy (I made this instead to save money), but this is good. We enjoy it on chicken.

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Cookin'ontheFly June 10, 2009
Emeril's Essence