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    You are in: Home / Recipes / Emeril's Chili Recipe
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    Emeril's Chili

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    StrikingEyes00's Note:

    This is by far my favorite chili. You can adjust the amount of the spices or add some hot chili peppers to "kick it up a notch"!

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    Ingredients:

    Servings:

    Units: US | Metric

    Baby Bam (store in air tight container with other spices)

    Directions:

    1. 1
      Heat oil and brown meat.
    2. 2
      Add onions and garlic and cook for 2 minutes.
    3. 3
      Add spices and cook for 2 more minutes.
    4. 4
      Add tomato paste, diced tomatoes, and kidney beans and bring to a boil.
    5. 5
      Turn heat to low and simmer 30 minutes
    6. 6
      Serve over baked potatoes or egg noodles with garnishes (sour cream, cheddar cheese, etc).

    Ratings & Reviews:

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    Nutritional Facts for Emeril's Chili

    Serving Size: 1 (692 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 552.7
     
    Calories from Fat 185
    33%
    Total Fat 20.6 g
    31%
    Saturated Fat 4.8 g
    24%
    Cholesterol 134.3 mg
    44%
    Sodium 4886.1 mg
    203%
    Total Carbohydrate 52.7 g
    17%
    Dietary Fiber 15.5 g
    62%
    Sugars 15.6 g
    62%
    Protein 43.9 g
    87%

    The following items or measurements are not included:

    mixed spice

    celery salt

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