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I really liked this recipe, I made it for St Pat's day, and it turned out beautifully. I made as directed, and it was great. I liked the oat texture. I think that next time I make this I will add more honey for a sweeter flavor. I did have one problem though, it was a bit dry I don't know if that is how soda breads are but I think next time I will add just 1/4 cup more milk, or use buttermilk instead. Alll in all a good bread. I will make again.

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rcgossett April 17, 2007
Emerald Isle Bread