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1/2 Photos of Emaw's Cornbread
This is my mother's cornbread recipe. She uses a cast iron skillet which produces a beautiful crust. This is not sweet cakelike cornbread but authentic Southern cornbread that we eat with a big pot of beans or peas and she uses it for her Cornbread Dressing which is also posted on this site.
Units: US | Metric
Serving Size: 1 (1254 g)
Servings Per Recipe: 1