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    You are in: Home / Recipes / Elvis Presley's Cheeseburger Meatloaf and Cheese Sauce Recipe
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    Elvis Presley's Cheeseburger Meatloaf and Cheese Sauce

    Elvis Presley's Cheeseburger Meatloaf and Cheese Sauce. Photo by Marsha D.

    1/1 Photo of Elvis Presley's Cheeseburger Meatloaf and Cheese Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Marsha D.'s Note:

    Haven't gotten to make this yet but I saw Paula Deen's show today and my mouth was just watering. YUM! Paula's show was on "Elvis's favorite foods with a twist". This meatloaf was one of the recipes and I thought I would share it with everyone.

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    Ingredients:

    Servings:

    Units: US | Metric

    for the cheese sauce

    Directions:

    1. 1
      Preheat oven to 350'.
    2. 2
      Grease a deep dish meatloaf pan with pam.
    3. 3
      Place 2 slices of bread on bottom of dish (this will catch the grease from the meatloaf).
    4. 4
      Mix together, ground beef,house seasoning,chopped onion and green pepper,1c shredded cheese, worcestershire sauce,sour cream,ritz crackers and black pepper.
    5. 5
      Place in meatloaf dish and bake 45 minutes.
    6. 6
      Discard bread pieces after baking. Place meatloaf on a large plate.
    7. 7
      For the cheese sauce --.
    8. 8
      Place soup, milk (whipping cream if using)in a sauce pan and heat on medium heat.
    9. 9
      Add 1 1/2c. cheddar cheese and stir to combine.
    10. 10
      When cheese is melted add, green onion and parsley if desired.
    11. 11
      Pour over meatloaf and enjoy!

    Ratings & Reviews:

    • on January 02, 2009

      45

      We really thought this was good. I replaced the green pepper with red because that's what I had. This is a change up from my regular recipe for meatloaf and will be making it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2008

      55

      I made this meatloaf exactly as written except I always sweat my onions and green peppers for meatloaf just enough to soften before adding to the meat mixture. Delightfully tasty flavors. We do not glaze our meatloaf with ketchup and the family declared it a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2008

      55

      Anything I can make that my 6-year old son will eat is a winner in my book. This had wonderful flavor, and was enjoyed by the entire family (except my 3-year old son). I will definitely make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Elvis Presley's Cheeseburger Meatloaf and Cheese Sauce

    Serving Size: 1 (293 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 747.0
     
    Calories from Fat 480
    64%
    Total Fat 53.3 g
    82%
    Saturated Fat 27.7 g
    138%
    Cholesterol 172.4 mg
    57%
    Sodium 1186.4 mg
    49%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 4.7 g
    18%
    Protein 44.2 g
    88%

    The following items or measurements are not included:

    seasoning

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