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    You are in: Home / Recipes / Elswet's Jasmine Rice Recipe
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    Elswet's Jasmine Rice

    Elswet's Jasmine Rice. Photo by Rita~

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    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    8 mins

    20 mins

    Pagan's Note:

    This is jasmine rice as served with Juanita's Seafood Gumbo or Elswet's Pot Roast. It is not overpowering and can be served with any style meat entre from chicken to lasagne to seafood and anything in between. Very versatile.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Deposit the loose tea into a tea ball and drop into the 1/4 cup hot water and let steep.
    2. 2
      Pour 5 cups cold water to a 2 quart pot, add 1 teaspoon salt and rice, and bring to boil.
    3. 3
      Reduce heat and cook until done; approximately 20 minutes.
    4. 4
      When fully cooked, drain rice and deposit into a large bowl.
    5. 5
      Add margarine, garlic powder, Italian seasoning, remaining 1/2 teaspoon salt, and black pepper, stirring well to mix.
    6. 6
      Remove tea ball from 1/4 cup jasmine tea and set aside; pour tea over rice and stir well to mix.
    7. 7
      Serve and enjoy!

    Browse Our Top Brown Rice Recipes

    Ratings & Reviews:

    • on February 03, 2005

      55

      This is absolutely fantastic! I made this to go with Juanita's Seafood Gumbo, as both recipes emailed to me by a friend. This goes with anything Oriental, and was superb with the Gumbo. I mean to say, it was precisely perfect with the Gumbo! I've never had jasmine rice in any form before, but this dish was very enjoyable. I can't wait to make this (and the Gumbo) at our Family Reunion next month! Thanks Fiendish_Dramaturgy! Keep submitting these kitchen treasures.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2009

      55

      Enjoyed! A couple changes. I steep the tea bag right in the pot of water and rice for 5 minutes. I added all the ingredients from the start using 1/4 cup of butter not the 1/2 cup margarine. Skipped the 1/4 cup of water. No need to strain. Just stirred and served. Walla yummy goodness with ease. Made for Comfort cafe http://www.recipezaar.com/bb/viewtopic.zsp?t=288536&postdays=0&postorder=asc&start=915

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2006

      55

      This rice was so delicious. The fragrance itself is amazing and the subtle flavor is to die for. Would go great with practically anything. I am sure I will be making this regularly from now on. Thanks for a GREAT new recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Elswet's Jasmine Rice

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 364.5
     
    Calories from Fat 139
    38%
    Total Fat 15.4 g
    23%
    Saturated Fat 2.7 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 767.2 mg
    31%
    Total Carbohydrate 50.8 g
    16%
    Dietary Fiber 1.8 g
    7%
    Sugars 0.0 g
    0%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    jasmine tea

    italian seasoning

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