Elsie's Coconut Dessert

READY IN: 30mins
Recipe by Wendelina

A crunchy coconut crust and vanilla pudding make this great dessert

Top Review by nranger7

Have to admit a bit of the crust got burnt so it's hard to accurately review - my fault. I like the cool and crunchy mix. Thanks!

Ingredients Nutrition


  1. Mix flour, sugar, butter and coconut together and spread onto a baking sheet. Brown under the broiler stirring often and watching carefully. Let cool.
  2. Mix vanilla pudding with milk as directed.
  3. Whip cream until stiff.
  4. Place 1/2 of crunch mixture on bottom of pan.
  5. Spoon pudding over crust.
  6. Spread whipped cream over pudding.
  7. Top with remaining crunch mixture.
  8. Refrigerate until ready to serve.

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