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Good salad which I think is a bit healthier than your typical mac salad ladden with mayo, but next time I'll chop my vegetables by hand rather than using the food processor and use less of the herb seasoning mix (I used the whole 1/2 cup, which I think is too much) and add the bacon, which I skipped this time. I was also wondering how pretty this would be with tiny cherry tomatoes added. Thanks for sharing!
i chopped my vegetables by hand, tossed the salad and added some pepper and salt. i refrigerated it for several hours for the flavors to blend. we like our pasta salads with a bit more kick.