Cook1 hr 30 mins
Very flavorful steak. This is supurb with mashed potatoes.
Make and share this Elk Swiss Steak recipe from Food.com.
- Cut elk steak in serving pieces.
- Sprinkle lightly with flour.
- Fry in hot butter, browning both sides.
- Put in a baking pan.
- Brown onions and mushrooms in same pan as the steak.
- Add to steak in baking pan.
- Combine remaining ingredients and pour over the steak.
- Cover and bake at 350F degrees for 1 1/2 hours.