Elise's Moroccan Sugar Cookies

READY IN: 22mins
Recipe by KellyMac6

This recipe I received from a friend's mother. They are moist, and sweet. This is such an easy recipe and I seem to usually have all of the ingredients on hand.

Top Review by italiansoxgirl25

Very tasty cookies. I used almonds instead of walnuts because it's all I had on hand. Not too sweet just the right texture. Thanks for the recipe!

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Flour an ungreased cookie sheet.
  3. Place oil & sugar, eggs & vanilla in large bowl.
  4. Mix well.
  5. Gradually add flour once cup at a time.
  6. Blend in nuts.
  7. When dough feels smooth roll dough into small balls.
  8. Place small balls on cookie sheet.
  9. Sprinkle with cinnamon.
  10. Place a walnut piece on top.
  11. Bake 10 – 15 minutes. Cookies should be off-white (not brown).

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