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Yum, Yum!

10 people found this helpful. Was it helpful to you? [Yes] [No]
Andrea December 30, 2002

I'm sure the recipe is great but I looked and looked and I couldn't find a pot big enough - Can you advise me where you found yours? Please hurry with your answer as the elephant & I are bonding and I don't think I can do him in!!!!!

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Bergy December 23, 2002

This was delicious, except you have leftovers for months,and months, and months!!!!!!!

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Aunt Paula January 07, 2003

This is a wonderful dish that has an exotic flavor. I asked my butcher not to remove the tusks because I wanted to use them for stock. But the truth is, I'm thinking of opening a business dealing in ivory. Could everyone please send me your tusks?

2 people found this helpful. Was it helpful to you? [Yes] [No]
Stella Mae January 05, 2004

Imagine my embarrassment when my guests asked for nutrition information and to my suprise none was provided for this recipe!!! Fortunately it was time to toss the bouquet and they were sufficiently distracted from counting calories.

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BelleTerre March 25, 2005

Tasts like chicken

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RookieChef May 18, 2003

This is by FAR the best elephant recipe I've EVER tried! Out here in Ohio, the elephants are roaming insanely and the state has finally allowed us to hunt more of them during spear season. After an afternoon of busy hunting, we all like to sit down and whip up a nice stew...this is out new favorite! Thanks a million! (Side note...this is hillarious..I love seeing these zany recipes mixed in with real ones. They're always a good laugh after hours of searching through recipes. lol Thanks for postin. :) )

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Denise Nachtigal May 15, 2003

I had a hard time finding elephant at the local market had to go to a specialty store.

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lucyinthesky March 29, 2003

This was quite delectable. Had a lot left, so I dipped the leftovers in liquid nitrogen and placed them in deep freeze for later use. The way I figure it, I have enough food to feed my family elephant for breakfast, lunch, and dinner for the next 3 years! Thanks for the great budget stretching recipe!

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ChipotleChick February 15, 2003

Sounds yummy, Penny. But I'm fresh out of elephant. Can I use the frozen mammoth I found buried in the backyard?

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KyJo February 15, 2003
Elephant Stew