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    You are in: Home / Recipes / Elephant Stew Recipe
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    Elephant Stew

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    Rate it! | Read 23 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    1 hrs 40 mins

    1 hrs 40 mins

    Barefoot Beachcomber's Note:

    From Gary and Hughie in "Island Cookery"

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 elephant
    • 2 rabbits (optional)
    • salt and pepper

    Directions:

    1. 1
      Cut elephant into bite size pieces.
    2. 2
      This should take about 2 months.
    3. 3
      Add enough brown gravy to cover.
    4. 4
      Cook over hot fire for 3 weeks.
    5. 5
      This will serve 3800 people.
    6. 6
      If more are expected, the two rabbits may be added, but do this only if necessary as most people do not like to find hare in their stew.
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    African Peanut Stew (Elephant Stew!). Recipe by Charmie777

    African Peanut Stew (Elephant Stew!)

    By Charmie777
    View All Stews Recipes

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    Nutritional Facts for Elephant Stew

    Serving Size: 1 (0 g)

    Servings Per Recipe: 3800

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    elephant

    Detailed Nutrition Values About Nutrition Info

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