Elena's Garbanzo Ceviche

Total Time
Prep 10 mins
Cook 20 mins

This recipe from Panama has a different take on ceviche. This is great for those who don't like ceviche with fish or seafood.

Ingredients Nutrition


  1. Mix together and chill for several hours or overnight.
  2. Serve with crackers.
Most Helpful

I LOVE ceviches although the ones I have had always use seafood. However, this was a nice change from the norm although next time I may decrease the oil a bit and put some more ketchup in it. I didnt use the chorizo but did use the corn which I enjoyed. Made for ZWT4. Thanks Sue!

Ang11002 June 13, 2008