Elena's Garbanzo Ceviche

"This recipe from Panama has a different take on ceviche. This is great for those who don't like ceviche with fish or seafood."
 
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photo by Ang11002 photo by Ang11002
photo by Ang11002
Ready In:
30mins
Ingredients:
12
Serves:
6
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ingredients

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directions

  • Mix together and chill for several hours or overnight.
  • Serve with crackers.

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Reviews

  1. I LOVE ceviches although the ones I have had always use seafood. However, this was a nice change from the norm although next time I may decrease the oil a bit and put some more ketchup in it. I didnt use the chorizo but did use the corn which I enjoyed. Made for ZWT4. Thanks Sue!
     
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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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