Yummy, and quick weeknight meal. One of our favorites!
Make and share this Elena's Chicken Francese recipe from Food.com.
- Place flour in a shallow bowl.
- Roll chicken in flour to coat.
- Beat eggs, parmesan, parsley, salt& pepper until foamy.
- Heat olive oil& butter in skillet over med.
- high heat.
- Dip chicken is egg mixture.
- Place in skillet, cook chicken until browned, about 3 min per side.
- Squeeze lemon juice on chicken and cook 1 min.