2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Made a double batch of these for a Holiday Tea Party this weekend and everyone loved them! I'm thinking I can use this as a pasta sauce, less the butter. Love the flavors of the shallots and tarragon, extremely tasty! Thanks for sharing!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Grace Lynn December 20, 2010

Tartlette these are incredible little gems. I enjoyed them so much. They are certainly worth the extra effort. These little sandwiches are so pretty and unique. I made a small batch just for myself, using challah egg bread, what a decadent treat, they turned out to be. So tasty, savory, rich, creamy and smooth. I can't wait to share these with my friends this summer. Thanks for sharing my friend. Made for Summer Herbs - Month Tarragon/09 :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Baby Kato June 11, 2010
Elegant Tarragon and Tomato Butter Tea Sandwiches