2 Reviews

This was very delicious and had a nice visual effect on the plates. My stuffing seemed to spread out of the chicken thighs and the chicken pieces that were not touching the edge of the pan were quite sloppy, but still delicious. A good way to get veggies into my kids. I made for Zaar Chef Alphabet Soup.

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ElizabethKnicely March 19, 2013

I've been making this recipe for years! It's a Good Housekeeping classic. It is indeed elegant.. Very inexpensive. (try doing it when chicken leg quarters are on sale!!) And ALWAYS gets rave reviews. Looks pretty.. Lets you get a vege, protein, and carb in one part of the meal! Add a fun starch and additional veges... and it is sure to be a delight for your family and your guests! Literally will cost you under $1 per serving

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Susan B. January 23, 2010
Elegant Stuffed Chicken Quarters