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1/1 Photo of Elegant Potatoes Au Gratin
1 hrs 5 mins
This make ahead comes from a Byerly's cookbook. Refrigerate overnight and pop in the oven in time for dinner. I like to boil the red potatoes 2 days ahead, to eliminate the mushy factor. And notice how it bakes at 350 degrees instead of a higher temperature.
Units: US | Metric
Serving Size: 1 (222 g)
Servings Per Recipe: 10