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    You are in: Home / Recipes / Elegant Mushroom-Squash Pie Recipe
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    Elegant Mushroom-Squash Pie

    Elegant Mushroom-Squash Pie. Photo by brokenburner

    1/5 Photos of Elegant Mushroom-Squash Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    brokenburner's Note:

    Really pretty presentation, and yummy too!

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    Serves: 24



    Units: US | Metric


    1. 1
      Roll out dough and press into three 9-inch round baking pans. (Reserve some of the dough to form lattice top on pies.) Preheat oven to 350 degrees.
    2. 2
      Peel, slice, and cook squash until tender. Saute onions in oil for 10-15 minutes. Mix onions with mushrooms and add squash. Continue to saute until all vegetables are soft. Add the remaining ingredients, except paprika, and mix.
    3. 3
      Pour mixture over dough in baking pans. Sprinkle some paprika for color. Use reserved dough to form lattice design on top of pies. Brush pies with beaten egg.
    4. 4
      Bake pies for 30-40 minutes.
    5. 5
      Note: Pies can be decorated around rim of baking pan with a thin braid formed of dough.

    Ratings & Reviews:

    • on March 06, 2008


      This was easy to scale down to one pie. I used a mix of zucchini and yellow squash just for a mix of colors. Reminded me a bit of squash casserole in a pie. Might add some cheese next time to give it a bit more creaminess. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Elegant Mushroom-Squash Pie

    Serving Size: 1 (138 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 106.3
    Calories from Fat 53
    Total Fat 5.9 g
    Saturated Fat 1.2 g
    Cholesterol 35.7 mg
    Sodium 68.3 mg
    Total Carbohydrate 10.5 g
    Dietary Fiber 1.5 g
    Sugars 2.6 g
    Protein 4.1 g

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