Recipe by BeachGirl
Although an easy dessert, serving it in stemmed glasses makes it elegant enough for a dinner party! You can vary the flavor of ice cream to suit your tastes.
Top Review by Merlot
An elegant dessert that is so easy to make. I served this is my oversized Manhattan glasses and topped each one with a Maraschino cherry for color. What a wonderful dessert that my guests loved!!! Thank you BeachGirl!!
- 1 pint vanilla ice cream or 1 pint coffee ice cream
- 1 cup irish cream, chilled
- 1⁄2 cup chocolate fudge sauce
- 2 -3 tablespoons chopped pecans