Total Time
Prep 24 hrs
Cook 0 mins

This recipe offers a perfect application for large white lumps of crabmeat. It is best when prepared the day ahead. There are several aesthetically pleasing ways to present it.

Ingredients Nutrition


  1. Mix all ingredients (except crab) together and pour over crab.
  2. Let set to blend flavors in refrigerator as time permits (for at least 1 hour; preferably for up to 24 hours).
  3. Serve piled in lettuce-lined martini glasses or mounded on scallop shells (available in finer kitchen supply stores).
  4. Endive or cucumber"boats" are a good substitute for these presentations.
  5. Garnish with fresh chives or sprigs of parsley.