Elderberry Wine Vinegar Marinade for Beef, Chicken, or Pork

Total Time
10mins
Prep 10 mins
Cook 0 mins

From Madame Mimm's Elderberry Wine Vinegar Recipies Time does not include refrigerated time. Servings depend on type of meat used.

Ingredients Nutrition

Directions

  1. Place all ingredients in a large zipper-type plastic bag, mix well by shaking.
  2. Add meat of choice, ie: 2 large steaks, 6-8 chicken breasts or pork loin chops.
  3. Coat well with marinade.
  4. Lay on side in fridge; turn every 15 minutes for 1 to 1 1/2 hours until ready to grill.
  5. Discard any left over marinade.

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