Elbow Broccoli Bake

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READY IN: 55mins
Recipe by Mareesme

No not your elbow -- elbow pasta! (Mine would be too fatty, anyway...)

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Bring a large pot of water to a boil.
  3. Cook Elbows for 7 minutes. Add broccoli and contine cooking 2 additional minutes. Drain.
  4. Mix together in empty pasta pot the cooked elbows, broccoli, 3 cups of mozzarella cheese, milk, 3/4 cup of Parmigiano cheese, onion, eggs and seasonings. (See Note below.).
  5. Spoon into a lightly greased 13 x 9 inch baking dish. (If desired, you could spoon into 2 8" square pans and freeze one.).
  6. Sprinkle with remaining Parmigiano and mozzarella cheeses. Cover and bake in a 350 degree oven for 40 minutes. Remove and let rest 10 minutes before serving.
  7. NOTE: After mixing ingredients together in pot, sample a bit before spooning into baking dish(s). If you prefer more seasonings, you could add garlic powder or other seasonings you're in the mood for to taste.

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