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1/3 Photos of Elaine's Dolmathes (Stuffed Grape Leaves)
Stuffed Grape leaves is an economical dish as well as very nutritious and diet friendly. This recipe is tried and true. Once you make these you will never purchase prepared stuffed grape leaves. If you do not care for lamb you can omit and increase the ground beef. You can also use fresh grape leaves if there are vines in your area. Just pick the leaves and follow the recipe.
Units: US | Metric
Serving Size: 1 (254 g)
Servings Per Recipe: 8
The following items or measurements are not included: