Recipe by Member 610488

Popular all over Southwestern America and across Mexico, this cocktail is remarkably refreshing.

Ingredients Nutrition

  • 1 lime wedge
  • coarse salt (on a small plate)
  • ice (garnish)
  • 1 (12 ounce) bottlewell-chilled beer (a lesser beer like Corona or Tecate)


  1. Run the lime wedge around the rim of a tall cocktail glass. Reserve the wedge.
  2. Dip the rim into the course salt to coat. Fill the glass about 3/4 full of ice.
  3. Gradually pour the beer over the ice and squeeze the lime wedge into the glass and serve immediately.

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