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    You are in: Home / Recipes / Eierkoeken (Eggcakes) Recipe
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    Eierkoeken (Eggcakes)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 16, 2003

      REALLY good! light and fluffy, better than pancakes!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2008

      I didn't know what to expect never having them before on my many trips to Holland. I don't know if I did something wrong, but they were more like big sweet cookies! Not a bad thing. A little much for breakfast. My husband is Dutch and has never heard of these treats. Would like to see some more Dutch recipes posted.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 18, 2005

      Excellent recipe, they taste just like I remember them from Holland years ago. Quick and easy to make. My kids loved them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2005

      Being Dutch, these are just like the real thing in Holland.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2005

      Quick & easy to whip up. Fluffy with a wonderful flavor. Even my picky daughter gave them an 'excellent' rating. We ate ours with just a touch of maple syrup.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Eierkoeken (Eggcakes)

    Serving Size: 1 (75 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 223.9
     
    Calories from Fat 28
    12%
    Total Fat 3.1 g
    4%
    Saturated Fat 0.9 g
    4%
    Cholesterol 122.6 mg
    40%
    Sodium 293.0 mg
    12%
    Total Carbohydrate 42.4 g
    14%
    Dietary Fiber 0.6 g
    2%
    Sugars 21.3 g
    85%
    Protein 6.2 g
    12%

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