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yummy this was super easy to throw together for a late dinner. I had leftover spicy rice and tossed that in and topped with some yogurt. Thanks Tink. Made for ZWT 6 for Looney Spoon Phoodies.

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Jamilahs_Kitchen June 16, 2010

Tinkerbell,I made this today,I used a tin of chickpeas,and adjusted the balance as the tin was 19 0z. These were drained first,sorry I had to use dry cilantro as no fresh available.The result was very enjoyable.Will add this to my soup file and will do again..Don

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Don Steele January 18, 2011

This soup certainly ticked a lot of boxes for us-delicious, fast, filling, healthy, simple and made with ingredients we almost always have on hand. I made it using chicken broth raher than water and 1 teaspoon of cumin as I love the stuff. I love tomato juice, but often waste the last of the container as I get a bit tired of it. Not now, I'll just make this soup to finish it off!

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JustJanS September 30, 2010

Excellent soup! Very easy too. I agree that the flavors blended together well. I did use vegetable broth instead of water. With regard to the ingredients, it says cilantro (fresh coriander) but the directions mention coriander (dried cilantro) and cilantro so it was a tad confusing. Whatever, no big deal. :) This simmered down to a thick and flavorable soup. Thanks Tink!

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Kumquat the Cat's friend June 08, 2010
Egyptian Chickpea and Tomato Soup