Eggplant Tomato Bake

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READY IN: 55mins
Recipe by Kizzikate

Fresh eggplant, tomatoes, and onion come together to make a delicious side dish! Slice the vegetables as thick or thin as you like, but keep all the slices the same size to ensure even cooking.

Ingredients Nutrition


  1. Preheat oven to 450.
  2. Toss bread crumbs with 2 tablespoons melted butter; set aside.
  3. In a 9x11 baking dish, layer eggplant, then tomatoes, then onion.
  4. Drizzle with remaining butter, sprinkle with salt & basil.
  5. Cover pan with foil, bake 30 minutes.
  6. Remove foil & sprinkle with cheese and buttered bread crumbs.
  7. Bake, uncovered, another 10 minutes.

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