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    You are in: Home / Recipes / Eggplant (Aubergine) Hush Puppies! Recipe
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    Eggplant (Aubergine) Hush Puppies!

    Eggplant (Aubergine) Hush Puppies!. Photo by Barb Gertz

    1/3 Photos of Eggplant (Aubergine) Hush Puppies!

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    Total Time:

    Prep Time:

    Cook Time:

    48 mins

    40 mins

    8 mins

    Sharon123's Note:

    Try this instead of the traditional hush puppies!

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    Units: US | Metric


    1. 1
      Put the eggplant cubes into a colander and steam, covered, over boiling water until tender, about 25 minutes.
    2. 2
      Sprinkle with salt and set aside.
    3. 3
      Meanwhile, combine the corn meal, flour, baking powder and 1 1/2 teaspoons salt in a bowl.
    4. 4
      Push the eggplant through the colander into the bowl in small amounts, mixing in enough eggplant to make a medium stiff dough.
    5. 5
      Stir in the onions.
    6. 6
      Set the mixture aside for 15 to 30 minutes.
    7. 7
      Drop the mixture by teaspoonfuls into deep oil heated to 365 degrees and fry until golden.
    8. 8
      Drain on paper towels.
    9. 9

    Ratings & Reviews:

    • on January 25, 2006


      Ohhh, these were sooo good! Five stars just does not tell the story! I followed the recipe with just one exception, I added a big splash of hot sauce. I am a big eggplant fan and this recipe will be a regular on my dining table.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2005


      These are the very best Hush Puppies that we have ever eaten. The eggplant adds such a good flavor. I cut the recipe in half, steamed the eggplant in a steamer basket, put it in a bowl and mashed it with my stick blender, easy. Then made it them with half whole wheat & half white flour as suggested. Thank you Sharon for another yummy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Eggplant (Aubergine) Hush Puppies!

    Serving Size: 1 (218 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 158.4
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 98.5 mg
    Total Carbohydrate 34.7 g
    Dietary Fiber 7.5 g
    Sugars 4.5 g
    Protein 4.8 g

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