Eggnog With Soymilk

READY IN: 5mins
Recipe by LunaH2O

This is a great alternative to the lactose version. Tastes best with vanilla soymilk. Spice to your desired taste, i love mine spicey but obviously some people do not. You can always add more soymilk if too spicey.

Top Tweak by catbyrd17

remove the pumpkin pie spice its redundant all the other spices are the pumpin pie spices????? my personal peeve this fad of pumpin pie spice calling chai>chai tea(chai means tea) chai spice vs pumpin pie spice duh chai has cardomom .only difference between the two.

Ingredients Nutrition

Directions

  1. Seperate yolks from egg whites.
  2. Beat yolks with sugar, vanilla, cinnamon, nutmeg, cloves and allspice. Set aside.
  3. Beat egg whites until stiff peaks form.
  4. Add soymilk to yolk, sugar and spice mixture.
  5. Slowly fold egg whites into drink.
  6. You can easily modify the recipe to make more, just keep the 1 egg : 2 cups soymilk ratio.

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