Eggnog Shortbread

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READY IN: 30mins
Recipe by Aroostook

Rich and with a different twist: nutmeg! These little hummers are great on a Christmas platter. If you would to fancy them up a bit dip one end into melted white chocolate and sprinkle with nutmeg sugar while still warm. Yum!!

Directions

  1. Preheat oven to 350 degrees F.
  2. Place all ingredients in a bowl.
  3. Using hands rub ingredients together until perfectly blended.
  4. Pack mixture into a 9x13 pan that has been lined w/ waxed paper.
  5. Prick mixture well with a fork.
  6. Bake until a pale brown.
  7. Cut into small squares as soon as taken from the oven.

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