I have not used the called for sesame oil in these. I have used walnut oil and that worked nicely (plain oil will do just fine). If the batter seems a bit dense just thin it slowly with more eggnog or a bit if milk till it seems right to you. Very quick, easy and DH loved (mine will eat the whole batch)
- In a bowl, combine flour, baking powder, baking soda, salt, egg, eggnog, vanilla, and sesame oil.
- Beat until smooth.
- Using oil as needed to grease, pour batter by 1/4 cup and cook on a 375°F griddle.
- Flip to brown slightly on other side.
- Serve with maple syrup.