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    You are in: Home / Recipes / Eggnog Ice Cream Recipe
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    Eggnog Ice Cream

    Average Rating:

    1 Total Reviews

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    • on November 17, 2007

      This is quite yummy. I tweaked it a little, using nonfat milk, half the sugar and egg yolks, and only a tablespoon and a half of each of the alcohols (didn't reduce the brandy). The alcohol was still quite strong and it still had that rich egg nog flavor. DH loved it!

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    Nutritional Facts for Eggnog Ice Cream

    Serving Size: 1 (1250 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3651.3
     
    Calories from Fat 2127
    58%
    Total Fat 236.4 g
    363%
    Saturated Fat 138.6 g
    693%
    Cholesterol 2252.0 mg
    750%
    Sodium 497.2 mg
    20%
    Total Carbohydrate 204.8 g
    68%
    Dietary Fiber 0.0 g
    0%
    Sugars 178.2 g
    713%
    Protein 36.3 g
    72%

    The following items or measurements are not included:

    vanilla beans

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